Usu quot accusam percipitur id, id mea sumo explicari, simul omnesque sea ne. An est mundi epicuri. Ex eum prima referr.
A: Bastani products are distinguished by our commitment to marquetry craftsmanship, blending traditional artistry with modern design.
A: Pricing is influenced by the complexity of the design, materials used and craftsmanship involved.
A: Absolutely! Customization is a cornerstone of Bastani. Our skilled designers work closely with clients to bring their unique visions to life, from material selection to design intricacies.
A: Turnaround times vary based on the project’s complexity, involving both the agreed design and material. Typically, there are two main phases: R&D for entirely new concepts and the actual production period. The specific timelines will be communicated based on the unique aspects of each project.
A: Our commitment to quality is unwavering. We use high-quality materials and employed master craftsmen to guarantee the longevity and durability of every Bastani piece.
A: We use a variety of wood (Teak, Walnut, Maple Ash, Oak, Mahogany, Beach & etc…), including Veneers of the same woods and rare find of Burls and MOP, Natural Stones, Brass, Silver and Gold to ensure the uniqueness and opulence of every Bastani creations.
A: Absolutely! We proudly ship our bespoke creations worldwide, ensuring that Bastani’s craftsmanship reaches every corner of the globe.
A: Reach out to us via our website or contact details. Our design team will work closely with you to understand your vision and bring it to life.
A: Certainly! Brand personalization is one of our specialties. We can seamlessly incorporate your logo into the design, creating a truly unique masterpiece.
A: Our products are crafted for lasting beauty. Regular dusting and gentle cleaning with appropriate materials are generally all that’s needed to maintain their elegance over time.
A: Open communication is key. We have a dedicated support team to address concerns promptly and ensure your experience with Bastani is smooth and satisfying.